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Cancer Risks 1
| | Transmissible Spongiform Encephalopathy - Conditions and Diseases, Animal, Health 12
Food Safety - Food Science, Technology, Science 35
Health - Benefits of, Vegetarianism, Lifestyle Choices, Society 3
 The Comparative Anatomy of EatingThe Comparative Anatomy of Eating
 A comparison of carnivores, omnivores and vegetarians' from a physiological standpoint, by Milton R. Mills, M.D.
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British Medical Association - British Meat: The Recipe for Food PoisoningBritish Medical Association - British Meat: The Recipe for Food Poisoning
 A report from the BMA said that all raw meat should be considered infected and a possible source of food poisoning. (January 12, 1998)
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